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Boxing Day Lunch and Dinner

Boxing Day Lunch and Dinner



Taking bookings now for boxing day lunch and dinner

Limited availability - Book now to reserve your space

 



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The Ambrette Christmas Party Menu

The Ambrette Christmas Party Menu



Christmas Party Menu

Available to Pre Order November 2018 to January 2019

£24.95 per head available for lunch and dinner but must be pre-ordered.



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Christmas Day

Christmas Day



Taking Bookings Now

5 Course £59.95 per person.  Children under 12 £25.00



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The Jazz Tasting Experience

The Jazz Tasting Experience



£29.99 per person. 

£24.95 per person (Privilege Card Holders and their guests) 

Margate -  Sunday 16th September -  Last few tables remaining 

Canterbury -  Sunday 9th September - FULLY BOOKED



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Come and Cook Gluten Free with Dev and Dine

Come and Cook Gluten Free with Dev and Dine



Spend an evening creating delicious gluten free dishes with likeminded individuals.

SPECIAL DEAL  - £65.00 PER PERSON.



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Come Dine with Dev & Cook Vegetarian

Come Dine with Dev & Cook Vegetarian



Spend an evening cooking three courses with Dev and other like minded individuals. Once you have prepared all three courses, enjoy socialising, networking and dining with a group of cookery enthusiasts. Exchange ideas, techniques and recipes. This is a great event to visit on your own, as a couple or groups. 

NOW TAKING BOOKINGS FOR 5th SEPTEMBER - 6.30PM  - 9.30PM  - 4 places left 



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Come Dine with Dev & Cook Wild Game

Come Dine with Dev & Cook Wild Game



Cooking wild meat is also popular in other cultures around the world. Fire up your wild side by creating stunning wild and exotic dishes with Dev.

 £85.00 PER PERSON.



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Come Cook Vegan and Dine with Dev

Come Cook Vegan and Dine with Dev



Spend an evening creating delicious vegan dishes with likeminded individuals.  -

 

Dates available throughout the year. 



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Come Cook and Dine With Dev - Fish, Seafood and Spices

Come Cook and Dine With Dev - Fish, Seafood and Spices



Learn delicate spicing of seafood dishes. Create delicious seafood preparations using both locally caught seafood as well as exotic catch from around the world. 



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