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Flavours from Goa - 10 Course Tasting Menu
Flavours from Goa - 10 Course Tasting Menu

Flavours from Goa - 10 Course Tasting Menu

 

Goan cuisine is a potpourri of flavours. It has an intriguing variety and is full of zest and personality. This can be attributed to the rich and diverse history and cultural heritage of the state.

 

 

Canterbury Wed 23rd Aug- 19 spaces - 

BOOKING LINK HERE 

 

Canterbury Wed 30th Aug- 25 spaces  -

BOOKING LINK HERE 

 

Margate Tue 22nd Aug - FULLY BOOKED 

 

Margate Tue 29th Aug - 17 spaces left -

BOOKING LINK HERE 

 

 

£26.99 per person 

£24.99 privilege card price

 

The Menu 

FENI COCKTAIL

Feni is goa’s trademark spirit distilled from cashew apples or coconut palm

Allergen Advice - Directly Contains: Sulphur dioxide,

 

GOAN CHORIZO AND ZESTY LENTIL SALAD

Traditional smoked Goan sausage

Allergen Advice - Directly Contains: Gluten, Celery, Mustard, Sulphur dioxide

 

ROS OMELETTE

Traditional Goan omellete drizzled with mutton gravy

Allergen Advice - Directly Contains: Celery, Milk, Egg, Sulphur dioxide.

 

RAVA MUSSELS WITH CHUTNEY

Crunchy mussels with a zingy piquant chutney

Allergen Advice - Directly Contains: Gluten, Mustard, Crustaceans, Molluscs, Sulphur dioxide.

 

CANJA DE GOA, MANGO CHUTNEY, SUNDRIED FISH

Traditional Goan Portuguese chicken soup

Allergen Advice - Directly Contains: Fish, Milk, Gluten, Celery, Sulphur dioxide.

 

MACKAREL RESHADO

'Recheado' means 'stuffed' in Portuguese

Allergen Advice - Directly Contains: Fish, Mustard, Sulphur dioxide.

 

CHICKEN LEG XACUTI

Spice infused chicken leg served with steamed rice

Allergen Advice - Directly Contains: Mustard, Sulphur dioxide.

 

ASSADO DE LEITO

Garlic and black pepper flavoured pork belly served with seasonal greens

Allergen Advice - Directly Contains: Celery, Milk, Sulphur dioxide.

 

 

COCONUT WATER AND CARDAMOM GRENITA

Cardamom infused palate cleanser

 

 

GUAVA PERAD WITH VANILLA ICE CREAM

Traditional guava pudding

Allergen Advice - Directly Contains: Milk, Gluten.

 

 

 

Allergen Advice - Please read before ordering.

When the dish directly contains an allergen, it is listed on our menu. All our dishes may contain traces of celery, gluten,  crustaceans, eggs, fish, lupin, milk, molluscs, mustard, nuts, peanuts, sesame seeds, soya and sulphur dioxide.  

 

Due to the large number of products that we use and the rate of change of allergen traces found in these products it is not possible to specify which products contain traces of allergens as they are constantly being updated without notice. Therefore, please be aware that it is possible that any dish could contain traces of all allergens. 




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